Simple & Easy Pochacco Cheese Toast

Pochacco Cheese Toast

Cheese toast is yummy and super simple to make. You only need a few ingredients to make this cheese toast. Here is how to make this Pochacco cheese toast in the toaster oven!

Ingredients:

I have attached links for some of the ingredients that I used below.

• Slice of Bread

• Seaweed

• 1 Mozzarella Cheese Slice

Steps:

1. Cut the shape of Pochacco out with parchment paper or aluminium foil.

2. Place the Pochacco-shaped parchment paper/aluminium foil onto your Mozzarella cheese and trace out the shape with a toothpick.

1. Take your seaweed and cut out 2 ovals. These will be the eyes.

2. Take your seaweed and cut out a small oval. This will be the nose.

3. Take your seaweed and cut out 3 strips. These will be the hair/fur at the top.

4. Take your seaweed and cut out the ears for Pochacco (arc-shaped).

1. Place your Pochacco-shaped mozzarella cheese onto your slice of bread.

2. Place your bread in the toaster oven and toast for about 3-5 minutes or until the cheese has melted and the bread has been toasted.

3. Place your seaweed decorations onto your cheese toast to make Pochacco.

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