Reindeer Rilakkuma Chocolate Pretzel Sticks

Who doesn’t love chocolate pretzel sticks? I sure do, and I love them even more when they are cute/holiday-themed. These cute chocolate pretzel sticks are super fun to make and eat. Not to mention, they are perfect for the holidays. They make a great holiday treat. Here is how to make these Rilakkuma chocolate pretzel sticks.

Rilakkuma Chocolate Pretzel Sticks Ingredients:

• Pretzel Sticks

• Red Sprinkles

• 50g Milk Chocolate Chips

• Dark Chocolate

• White Chocolate

Steps:

1. Melt your milk chocolate chips.

2. Use a piping bag or a spoon/toothpick to draw circles onto the parchment paper.

3. Take a toothpick and a little bit of melted milk chocolate and draw 2 ears.

4. Take a pretzel stick and gently place it in the middle of the circle.

5. Take melted dark chocolate and draw on the reindeer antlers. You can look at the picture below.

6. Put the parchment paper into the freezer and wait for 15 minutes, or until the chocolate hardens.

1. Once the chocolate hardens, flip them to the other side. Take melted white chocolate and draw an oval. Take a red sprinkle for the nose.

2. Take melted dark chocolate and draw on the eyes.

3. Place them in the fridge for about 30 minutes before you enjoy!

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