Miffy Cream Cheese & Blueberry Jam Toast

Miffy Cream Cheese & Blueberry Jam Toast

This Miffy cream cheese & blueberry jam toast will blow your mind. Super fun to make and eat!

Ingredients:

I have attached links for some of the ingredients that I used below.

• Slice of Toast

• Cream Cheese

• Blueberry Jam

• Dark Chocolate

Steps:

1. Take your cream cheese out of the fridge and have it at room temperature. You can also take a plate, fill it with some cream cheese and place it on top of a bowl with hot water; this will help soften the cream cheese, making it much easier to spread.

2. Mix a bit of cream cheese with blueberry jam. To get a lavender pastel colour, mix more cream cheese and less blueberry jam. Mix until you see the colour you wish to achieve by adding more jam or cream cheese.

3. Use a knife and spread the cream cheese from top to bottom. Remember to alternate between colours. For example:

   1. Lavender, White, Lavender, White - Row #1

   2. White, Lavender, White, Lavender - Row #2

4. Continue to alternate until the toast is covered.

5. Take a toothpick or a piping bag and draw a line to make Miffy’s ears using cream cheese.

6. Melt dark chocolate and use a toothpick to draw Miffy’s eyes.

7. Use a toothpick and melted dark chocolate and draw an X for Miffy’s mouth.

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